Bouchon Bakery is coming

Bouchon Bakery is finally opening their doors on March 6, 2006 in the Time Warner Center. The highly anticipated French boulangerie was originally supposed to open in late 2005, but like many other grand openings, it was postponed. I expect them to serve various breads, pastries, and cookies of the highest quality. In addition, I wasn't aware of this until recently, but they also plan on serving sandwiches, salads, soups, and even hand-made chocolates. They've made me wait quite a long time for this one. Anything affiliated with Thomas Keller is a winner, so Bouchon Bakery shouldn't be an exception. Expect to see me in line on March 6th.